I'm currently selling my original, homemade cookies in Brompton Cafe at Rough Trade NYC http://www.roughtradenyc.com/ 64 N. 9th in Williamsburg, the cafe is usually open 11-7 daily. There you can find three flavors at a time: my bestsellers are usually there~ Chocolate Salted Coffee, which is a pillowy chocolate chunk cookie loaded with chocolate, flavored with espresso and topped with sea salt, and Golden Bourbon Oat, which is my take on an oatmeal cookie, but better, in my humble opinion: a chewy and crispy cookie studded with bourbon-soaked golden raisins, also topped with salt. The third flavor alternates; right now you can find Chocolate Chocolate Cherry~ a chewy, fudgy chocolate cookies packed with chocolate chunks and chewy bing cherries. In the past I have made Maple Peanut Butter (a gluten-free maple-flavored chewy pb cookie with a crisp outer shell), Sunbutter S'More (a gluten-free take on peanut butter but subbed with sunflower seed butter, then packed with chocolate chunks and mini marshmallows), and Lemon Wheat Shortbread (a whole wheat shortbread cookie that's lemony, dense, chewy and flaky).
These cookies are a whopping 4 ounces (big boys) and are sold for $3 a piece. Occasionally I'll make some minis that are sold for $1.
If you have a craving for a flavor I'm not offering I'm always up for a challenge! Drop me a line and I'll see if I can deliver!
Speaking of deliver, I can make these cookies for you personally! I don't have a brick-and-mortar spot but that doesn't mean that you can't have your cookies and eat them, too! I'll be happy to get you a custom order and arrange to get them to you. Send me an email: sugarsnapbaking@gmail.com or message me on facebook: facebook.com/sugarsnapbaking and let's talk!
I don't just do cookies, either. But that's another post ;)
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